Skip to product information
In stock
Agugiaro & Figna La Manitoba flour from Italy, 1 kg
49.00 kr
Product Details
Brand: Agugiaro & Figna
Setaro Manitoba
Italy
Manitoba wheat flour from Southern Italy with high protein contents. Especially adapted for long rising times, such as sourdough bread. Also excellent for croissants and sfogliatella.
Protein 13 g / 100 g.