Pastry ring, stainless steel

Round, 4,5 cm high pastry ring ideal for assembling desserts and cold forming. High-end spring stainless steel ring. No oxidation when exposed to low temperatures. Flexible sturdy ring for easy mould release: it always returns to its initial shape. Smooth interior surface for perfect desserts. Perfectly aligned sides, no offset where welded: minimum ring leakage. Permanent marking: size engraved on the ring for easy identification. Goes in the freezer, deep-freezer, refrigerator, blast chiller. Oven-safe. Do not use with liquid preparations. Dishwasher safe.
Other diameters, including half-sizes 6,5 and 7,5 cm and larger diameters up to 28 cm, available on request.